| Table 01: Light Beer (14 Entries) |
 | 1st |
| Amey Patwardhan | 5. PALE BITTER EUROPEAN BEER | 5B. Kolsch |
 | 2nd |
| Kellan Stec | 5. PALE BITTER EUROPEAN BEER | 5B. Kolsch |
 | 3rd |
| Justin Gerharter | 1. STANDARD AMERICAN BEER | 1C. Cream Ale |
| Table 02: Pale Lagers (19 Entries) |
| 1st |
| Randy Daniels | 5. PALE BITTER EUROPEAN BEER | 5D. German Pils |
| 2nd |
| Fritz Schanz | 4. PALE MALTY EUROPEAN LAGER | 4A. Munich Helles |
| 3rd |
| Fritz Schanz | 5. PALE BITTER EUROPEAN BEER | 5D. German Pils |
| Table 03: Amber Lagers (20 Entries) |
| 1st |
| Randy Daniels | 6. AMBER MALTY EUROPEAN LAGER | 6B. Rauchbier |
| 2nd |
| Chris Proulx | 2. INTERNATIONAL LAGER | 2B. International Amber Lager |
| 3rd |
| Jamye & Cody Naramore | 6. AMBER MALTY EUROPEAN LAGER | 6C. Dunkles Bock |
| Table 04: Dark Lagers (14 Entries) |
| 1st |
| Fritz Schanz | 2. INTERNATIONAL LAGER | 2C. International Dark Lager |
| 2nd |
| Robert Lyst | 9. STRONG EUROPEAN BEER | 9B. Eisbock |
| 3rd |
| Kevin Olson | 8. DARK EUROPEAN LAGER | 8B. Schwarzbier |
| Table 05: Wheat Beer (6 Entries) |
| 1st |
| Drew Templeton | 10. GERMAN WHEAT BEER | 10A. Weissbier |
| 2nd |
| Edward O`Neill | 10. GERMAN WHEAT BEER | 10B. Dunkles Weissbier |
| 3rd |
| Jamye & Cody Naramore | 22. STRONG AMERICAN ALE | 22D. Wheatwine |
| Table 06: Commonwealth Pale Amber and Brown Beer (19 Entries) |
| 1st |
| Fritz Schanz | 13. BROWN BRITISH BEER | 13B. British Brown Ale |
| 2nd |
| Kc McKinney | 15. IRISH BEER | 15A. Irish Red Ale |
| 3rd |
| Randy Daniels | 13. BROWN BRITISH BEER | 13A. Dark Mild |
| Table 07: Stouts and Porters (16 Entries) |
| 1st |
| Kc McKinney | 16. DARK BRITISH BEER | 16A. Sweet Stout |
| 2nd |
| Eric Martin | 9. STRONG EUROPEAN BEER | 9C. Baltic Porter |
| 3rd |
| Jamye & Cody Naramore | 16. DARK BRITISH BEER | 16C. Tropical Stout |
| Table 08: Strong British Ale (6 Entries) |
| 1st |
| Kim Theesen | 17. STRONG BRITISH ALE | 17B. Old Ale |
| 2nd |
| Eric Martin | 17. STRONG BRITISH ALE | 17B. Old Ale |
| 3rd |
| Jason McLaughlin | 17. STRONG BRITISH ALE | 17C. Wee Heavy |
| Table 09: American Pale Amber and Brown Ale (11 Entries) |
| 1st |
| Fritz Schanz | 19. AMBER AND BROWN AMERICAN BEER | 19C. American Brown Ale |
| 2nd |
| Jay Brantley | 18. PALE AMERICAN ALE | 18A. Blonde Ale |
| 3rd |
| Edward O`Neill | 19. AMBER AND BROWN AMERICAN BEER | 19A. American Amber Ale |
| Table 10: IPA (15 Entries) |
| 1st |
| John Jacovetty | 21. IPA | 21B. Specialty IPA |
| 2nd |
| Nicholas Wilkening | 21. IPA | 21B. Specialty IPA |
| 3rd |
| Adam Thimmesch | 21. IPA | 21A. American IPA |
| Table 11: Wild and Sour Ale (10 Entries) |
| 1st |
| Kevin Olson | 28. AMERICAN WILD ALE | 28C. Wild Specialty Beer |
| 2nd |
| Eric Martin | 28. AMERICAN WILD ALE | 28B. Mixed-Fermentation Sour Beer |
| 3rd |
| Drew Templeton | 23. EUROPEAN SOUR ALE | 23B. Flanders Red Ale |
| Table 12: Belgian Ale (12 Entries) |
| 1st |
| Mike & Stephanie Butler | 25. STRONG BELGIAN ALE | 25C. Belgian Golden Strong Ale |
| 2nd |
| Ken Schultz | 24. BELGIAN ALE | 24A. Witbier |
| 3rd |
| Gary Black | 25. STRONG BELGIAN ALE | 25B. Saison |
| Table 13: Trappist Ale (14 Entries) |
| 1st |
| Mike & Stephanie Butler | 26. TRAPPIST ALE | 26D. Belgian Dark Strong Ale |
| 2nd |
| Gary Black | 26. TRAPPIST ALE | 26D. Belgian Dark Strong Ale |
| 3rd |
| Jamye & Cody Naramore | 26. TRAPPIST ALE | 26D. Belgian Dark Strong Ale |
| Table 14: Historical and Smoked Beer (13 Entries) |
| 1st |
| Fritz Schanz | 27. HISTORICAL BEER | 27A3. Historical Beer: Lichtenhainer |
| 3rd |
| Kevin Olson | 27. HISTORICAL BEER | 27A6. Historical Beer: Kentucky Common |
| Table 15: Fruit & Spiced Beer (21 Entries) |
| 1st |
| Justin Cadwell | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| 2nd |
| Tony Schubert | 29. FRUIT BEER | 29A. Fruit Beer |
| 3rd |
| Jason McLaughlin | 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
| Table 16: Wood Beer (8 Entries) |
| 1st |
| Robert Lyst | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| 2nd |
| Eric Barron | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| 3rd |
| Chris Proulx | 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
| Table 17: Specialty Beer (6 Entries) |
| 1st |
| Jason McLaughlin | 34. SPECIALTY BEER | 34A. Commercial Specialty Beer |
| 2nd |
| Patrick McCabe | 34. SPECIALTY BEER | 34A. Commercial Specialty Beer |
| 3rd |
| Gary Black | 34. SPECIALTY BEER | 34C. Experimental Beer |
| Table 18: Cider (5 Entries) |
| 1st |
| Brett Walburn | 35. Standard Cider and Perry | 35B. English Cider |
| 2nd |
| Amey Patwardhan | 35. Standard Cider and Perry | 35A. New World Cider |
| 3rd |
| Jamye & Cody Naramore | 36. Specialty Cider and Perry | 36E. Cider with Herbs/Spices |
| Table 19: Mead (11 Entries) |
| 1st |
| Shane Kammerer | 37. Traditional Mead | 37B. Semi-Sweet Mead |
| 2nd |
| Andrew Kjos | 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |
| 3rd |
| Kevin Wagner | 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead |