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| 1. STANDARD AMERICAN BEER | 1C. Cream Ale |
|
| 4. PALE MALTY EUROPEAN LAGER | 4A. Munich Helles |
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| 4. PALE MALTY EUROPEAN LAGER | 4C. Helles Bock |
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| 5. PALE BITTER EUROPEAN BEER | 5D. German Pils |
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| 6. AMBER MALTY EUROPEAN LAGER | 6B. Rauchbier |
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| 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
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| 9. STRONG EUROPEAN BEER | 9C. Baltic Porter |
 | 2nd |
| 9. STRONG EUROPEAN BEER | 9A. Doppelbock |
|
| 10. GERMAN WHEAT BEER | 10B. Dunkles Weissbier |
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| 11. BRITISH BITTER | 11A. Ordinary Bitter |
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| 12. PALE COMMONWEALTH BEER | 12C. English IPA |
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| 20. AMERICAN PORTER AND STOUT | 20C. Imperial Stout |
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| 25. STRONG BELGIAN ALE | 25B. Saison |
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| 26. TRAPPIST ALE | 26B. Belgian Dubbel |
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| 29. FRUIT BEER | 29A. Fruit Beer |
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| 32. SMOKED BEER | 32A. Classic Style Smoked Beer |
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| 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |
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| 34. SPECIALTY BEER | 34C. Experimental Beer |
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| 34. SPECIALTY BEER | 34B. Mixed-Style Beer |
|
| 35. Standard Cider and Perry | 35A. New World Cider |