|
| 1. STANDARD AMERICAN BEER | 1A. American Light Lager |
 | 2nd |
| 3. CZECH LAGER | 3B. Czech Premium Pale Lager |
|
| 7. AMBER BITTER EUROPEAN BEER | 7B. Altbier |
|
| 8. DARK EUROPEAN LAGER | 8A. Munich Dunkel |
|
| 10. GERMAN WHEAT BEER | 10A. Weissbier |
|
| 10. GERMAN WHEAT BEER | 10C. Weizenbock |
|
| 11. BRITISH BITTER | 11B. Best Bitter |
 | 1st |
| 12. PALE COMMONWEALTH BEER | 12A. British Golden Ale |
|
| 13. BROWN BRITISH BEER | 13C. English Porter |
|
| 16. DARK BRITISH BEER | 16D. Foreign Extra Stout |
|
| 17. STRONG BRITISH ALE | 17A. British Strong Ale |
|
| 21. IPA | 21A. American IPA |
|
| 23. EUROPEAN SOUR ALE | 23B. Flanders Red Ale |
|
| 23. EUROPEAN SOUR ALE | 23D. Lambic |
|
| 25. STRONG BELGIAN ALE | 25B. Saison |
|
| 26. TRAPPIST ALE | 26A. Trappist Single |
|
| 26. TRAPPIST ALE | 26B. Belgian Dubbel |
|
| 30. SPICED BEER | 30A. Spice, Herb, or Vegetable Beer |
|
| 32. SMOKED BEER | 32A. Classic Style Smoked Beer |
|
| 33. WOOD BEER | 33B. Specialty Wood-Aged Beer |