|  | 28. AMERICAN WILD ALE | 28B. Mixed-Fermentation Sour Beer | 
			|  | 35. Standard Cider and Perry | 35C. French Cider | 
			|  | 36. Specialty Cider and Perry | 36C. Applewine | 
			| |  | 3rd | 
 | 36. Specialty Cider and Perry | 36E. Cider with Herbs/Spices | 
			| |  | 2nd | 
 | 38. Fruit Mead | 38C. Berry Mead | 
			|  | 39. Spiced Mead | 39A. Fruit and Spice Mead | 
			|  | 39. Spiced Mead | 39A. Fruit and Spice Mead | 
			|  | 39. Spiced Mead | 39B. Spice, Herb, or Vegetable Mead | 
			|  | 40. Specialty Mead | 40B. Historical Mead | 
			| |  | 3rd | 
 | 40. Specialty Mead | 40A. Braggot |